Beth Fish Reads has posted the 46th Edition of the Bookworms Carnival and she’s talking about one of my favorite topics – food. Just like in the food world, there are a variety of different foods available and Beth received that during submissions. She has reviews for cookbooks, fiction novels and even a review for The Billionaire’s Vinegar by Benjamin Wallace, which involves a bottle of wine. I didn’t realize there were so many books about food out there, in some form or another, and I can’t wait to get over there and explore all the various links.
If you’re a foodie like I am, then definitely head over and check out what Beth has gleaned for us. She also introduces us to a whole new weekend meme that looks to be a lot of fun for any foodie out there:
Weekend Cooking is open to anyone who has any kind of food-related post to share: Book (novel, nonfiction) reviews, cookbook reviews, movie reviews, recipes, random thoughts, gadgets, fabulous quotations, photographs. If your post is even vaguely foodie, feel free to grab the button and link up anytime over the weekend. Please link to your specific post, not your blog’s home page. For more information, see the welcome post.
If you don’t have anything for this edition, what about these?
Edition 50 hosted by: Jo at Ink and Paper
Deadline for submission: March 26, 2010
Theme: High/Epic/Traditional Fantasy
To submit a post, email: joannestapley AT googlemail DOTcom
Edition 51 hosted by: Nicole at Linus’s Blanket
Deadline for submission: April 9, 2010
Theme: Out of the Comfort Zone: Books You Thought You’d Never Read, But Enjoyed When You Did
To submit a post, email: nicolebonia at gmail dot com
Edition 52 hosted by: Rebecca from Rebecca Reads
Deadline for submission: April 23, 2009
To submit a post, email: rebecca at rebeccareid dot com